<![CDATA[Gecko Hospitality: talent_showcase]]> https://TALENT.GECKOHOSPITALITY.COM/ en-us <![CDATA[Director of Catering]]> 20+ years of food and beverage, wedding sales and banquet management experience in upscale hotels, resorts and casinos.

Top-producing sales executive successful in outselling competition through development of long-term, high-profile client relationships; poised to contribute abundant skills and successful track record to your organization.

Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-81AB8701-857F-3F31-AECD-1100F8935568.jpg
<![CDATA[Director of Food & Beverage / Experienced Manager]]> A seasoned and accomplished food and beverage professional with extensive experience in sales, operations, guest and employee relations, cost control, P&L, grand openings, menu creations, purchasing and union contracts; improved beverage cost from 37% to 20% and food cost from 55% to 30%

Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-C3055555-A7AC-3DBE-9358-89FBBCEC46A9.jpg
<![CDATA[Regional/District Manager - High Volume Experience]]>
  • 5+ years of Multi-Unit experience with Casual to Upscale Casual concepts; currently oversees 5 locations doing $20 million in sales
  • Has single-store volume experience with Upscale to Fine Dining concept exceeding $14 million in sales per year
  • Took a location losing $1.4 million in sales per year and turned it into a regularly profitable restaurant
  • Created training manuals and programs for companies he's worked for
  • Created and built their accounting procedures including developing the P&L's and reporting procedures
  • Strong developer of talent; he's developed 8-10 Managers from within his own ranks
  • ]]>
    Fri, 29 Mar 2019 00:00:00 EDT "He is excellent at motivating and building a culture that team members thrive and grow in. He is always giving opportunities to those he believes in and cultivating an excellent work environment." - Former Supervisor

    "He has a strong ability to think outside of the box and bring fresh ideas to the table. A lot of procedures we still use in the company today were developed and nurtured by him." - Former Supervisor

    "He has a natural ability to bring people together and work toward common goals and is an intuitive leader who uses a servant leadership approach." - Former Peer

    "He has a very sharp analytic skill set for financials and an innate comprehension of P&L's."
    - Former Peer

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-30F8402D-C72F-3B6E-B8C3-57B04B6509B7.jpg
    <![CDATA[Regional Director of Food & Beverage]]> Hospitality professional with over 17 years of management experience. Tenure has ranged from fine dining operations and new restaurant openings to overseeing P&L budgets of 15.5 million.   Full expertise in all restaurant operations ranging from facility design and maintenance, P&L management, employee development and customer relations. Created and maintained beverage programs and wine portfolios up to 10,000 bottles as a certified 2nd level sommelier. 

    Mon, 17 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-D75CC102-995B-3C6D-8E02-EDEE3F679AEC.jpg
    <![CDATA[Hotel Restaurant General Manager]]> A restaurant general manager with an extensive understanding of restaurant and bar operations for a full-service hotel.  Overseeing 4 departments with 20+ employees; increased YOY F&B revenue by 10%; responsible for increasing guest scores by 20% and increased team member survey scores by 25 points

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-C6CEF573-8035-318D-8DE8-7508222D21E0.jpg
    <![CDATA[Director of Membership / Industry Leader ]]> A seasoned and accomplished hospitality professional with 15+ years of experience working in sales, marketing, event planning, and customer relations. Serving as a Director of Membership for a renowned country club, this professional was improving products and services for customers by using advanced analytics, creating an innovative product and experience, and understanding the market and niche.   Possesses a strong understanding of Bay Area and national sales markets.  Finding unique trends and experiences to creatively allow the employer/facility to standout. Utilizes entrepreneurial mindset and customer relations background to sell to prospective and current clients a product they will not find anywhere else - keeping the longevity of the facility intact and revenue growing.

    Mon, 01 Apr 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-0E8D980C-39C0-318E-8888-8D4830687433.jpg
    <![CDATA[Director of Operations, Food & Beverage]]> Accomplished director of operations and director of food and beverage for a renowned full-service hotel; increased F&B revenue by 40% year on year; achieved 17% increase in Employee Survey Scores and increased guest service scores to 90%

    Thu, 23 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-50FAB169-77E3-3CFA-8642-749AB0B2A56A.jpg
    <![CDATA[Executive Chef / Culinary Professional]]> A seasoned chef with experience in country clubs, golf clubs full service hotels and resorts; leading a culinary operation with 50 employees; maintaining food cost at 21%; experienced in international cuisine including Mediterranean and kosher cuisines

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4DCB7B89-1C75-34EC-8376-F8707585E7F2.jpg
    <![CDATA[Executive Chef - Full Service Resort ]]> An accomplished and results driven executive chef for a full-service resort; member of the executive team responsible for an increase in F&B revenue of $1+ million in a 2-year period achieving 9 million in hotel revenue; increased OSAT by 9 points and ITR by 6 points; created new pop-up concept resulting in 30% increase in outlet F&B sales; maintained food cost at 20.5%

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-1148FB15-8A6D-348C-8B8F-1A8D1F1726A2.jpg
    <![CDATA[Director of F&B / Executive Chef ]]> A passionate F&B leader and chef with 10+ years of experience for full-service casinos; managing and supervising a food and beverage team of more than 800 including 50 direct report managers for a department with revenues of $30 million annually

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-50647803-95A2-307E-9B92-CEB3A3599697.jpg
    <![CDATA[Hotel Manager / Diverse Experience]]> A dynamic and driven hotel manager with diverse experience working for luxury and boutique hotels; increased gross operating income by 10%; reduced monthly departmental expenses by 9%; achieved Trip Advisor Certificate of Excellence and maintained top 20 ranking out of 232 hotels

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-07C6E5BE-78BE-33AB-8FB7-B2A09FA0AF9E.jpg
    <![CDATA[Director of Sales & Marketing - Upscale Full Service]]> A seasoned sales professional with 15+ years of hospitality sales experience for an upscale full-service hotel with $75 million in revenue; generated $4.8 million YOY increase achieving a 2017-year record; winner of the 2017 Revenue Team of the Year

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-2EFA440C-5F00-3871-B714-587857712DC4.jpg
    <![CDATA[General Manager / Award Winning GM]]> An award winning general manager with 18+ years of experience in the hospitality industry for mid-scale hotels with experience in multiple brands; responsible for an overall operation with $16 million in revenues; achieved 117% RevPAR index; awarded regional general manager of the year for 2011 and responsible for the hotel being awarded consecutive outstanding quality inspections for a period of 4 years

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-2BAC8316-2A23-3413-A6FD-1C8BB2BB80E0.jpg
    <![CDATA[Food & Beverage Manager]]> Extremely dedicated, highly competitive, and professional individual with over ten years of experience in F&B. Focused on exceeding goals through assertive leadership and special attention to details. 

    Expertise in:

    Beverage Cost Control
    Event Planning
    Customer Service
    Guest Engagement

    Tue, 11 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-0A80570C-9553-3A7C-BE00-558176F9A4AC.jpg
    <![CDATA[Assistant General Manager / Hospitality Professional ]]> This professional has 10+ years of progressive experience in the hospitality industry with a proven track record in operations, revenue management, F&B and sales for a full-service hotel; managing the day-to-day operations of the hotel while overseeing and mentoring a staff of 50; assisted in establishing a new F&B concept generating more than $2 million in annual sales; oversaw and managed a renovation with a budget of $9+ million

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-739EE969-4FA3-3CC4-BDB1-D6D2167F3218.jpg
    <![CDATA[Director of Housekeeping - Luxury Hotel]]> An experienced director of housekeeping with a demonstrated history of working in the hospitality industry for a luxury hotel; achieved the highest approval rating from Local 11; achieved the highest GEI Cleanliness of 99% in 2016; achieved highest Cleanliness OSAT of 90% in 2014; received highest Brand Standard Audit of 97.9% for Cleanliness in 2013

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-D93FCF69-F024-3092-9100-1031E45394E1.jpg
    <![CDATA[Country Club Executive Chef]]> Experienced Executive Chef with a demonstrated history of working in the hospitality industry for over 15 years. Skilled in Catering, Menu Engineering, Food & Beverage, Country Clubs, and Menu Development. Strong operations professional with an Associates degree focused in Culinary Arts/Chef Training from Culinary Institute of America. 

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-C2E58903-260D-3CC2-994F-A61CE9B3A05D.jpg
    <![CDATA[General Manager - High Volume Full Service]]>
  • 20+ years of GM experience with National Casual Dining concepts
  • Experience overseeing volume of $3-5 million per year
  • Was a GM for 15 years with most recent employer
  • Outstanding eye for talent
    • Promoted 12 hourly employees into Managerial positions
    • Promoted 12 Managers into General Manager positions
  • Expert at improving restaurant culture and making his establishment a place people want to work at
  • ]]>
    Fri, 12 Apr 2019 00:00:00 EDT "He met all expectations while I supervised him and is one of the best restaurant leaders I have ever met." - Former Supervisor

    "He is a great communicator, very level-headed, and wonderful with guests and team members." - Former Peer

    "He has excellent communication skills with his team, guests and everyone he came into contact with in the restaurant." - Former Supervisor

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-1B51F899-424F-382F-8469-1D78332359FD.jpg
    <![CDATA[General Manager - Full Service Concept]]>
  • 12 years of Management experience with the same company
    • 8 years of GM experience at a restaurant doing between 80-110k per week in sales
  • Strong with cost control; is currently the Food Cost lead in her District
  • Cut turnover percentage from 170% to under 80%
  • ]]>
    Tue, 12 Mar 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-2DFD6834-31D0-3E6D-9DCD-D4D0EB54FB44.jpg
    <![CDATA[Area Director of Sales - Extended Stay Hotels]]> A dynamic area director of sales with 8 years of experience for dual extended stay hotels; leading a team of 3 sales professionals and responsible for training and promoting 3 other sales individuals to management positions; exceeded room revenues by $1.1 million with a $11 increase in ADR for 2016; increased corporate accounts by 25% in 2015 achieving $1 million in revenues within 6 months

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-EC963DA0-7EA6-319B-9257-6831CA14DB8D.jpg
    <![CDATA[Rockstar Assistant Manager - Casual Theme]]> This candidate has spent the last few months, filling in as General Manager at a famous brand Casual Theme restaurant. Her role sees her with responsibility for the whole store and the staff working in it. In her usual role of Assistant Manager, she has responsibility for payroll, scheduling and all aspects of hiring, training and disciplining a team. She also looks after inventory and liquor ordering and is trained in various roles, both BOH and FOH.

    Her previous role was with a vibrant sports themed bar & restaurant, where she supervised and ran shifts.

    She has a thirst for knowledge and is constantly learning. Her direct and upfront demeanor gets the job done. She has a no-nonsense attitude and is a stickler for having clear and illustrative systems in place, as a well-trained team makes less mistakes and therefore, reduces waste costs.

    What I like about her: She knows the rules and sticks by them and expects those standards from her team

    What her team says about her: She’s direct and authoritative when she’s ‘on stage’ and she knows her job well

    Wed, 24 Jul 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-25FB0C00-8FF3-340F-966B-E69DD12814FE.jpg
    <![CDATA[VP of Operations]]> Multi-Unit Hotel and Hospitality Operator with Development and Real Estate Investment experience; adept at aligning interests between owner and management while developing and repositioning hospitality assets to continuously improve quality performance, maximize profits and property value. Especially efficient at working within dynamic organizations and driving company goals through multiple layers of personnel and diverse, widespread geographies.

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-22E8099C-0BCA-391F-88BF-EBC6F5B3350D.jpg
    <![CDATA[VP of Operations / GM / Food & Beverage Director]]>

    Seasoned Hospitality professional with multi-unit management experience with 4 & 5 diamond properties.

    Opening Properties Casinos, Hotels and Restaurants,
    Re-concepting F&B Operations.
    Housekeeping Operations - Casino, Hotel and Time share
    Experience in a variety of properties
    Resorts -Beach, Mountain and Golf,
    Boutique and Business Hotels - Contemporay and Classic,
    Country Club Operations.
    High Volume Catering
    Five Diamond/Four Star Operations
    Union & Non -Union operations.

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-FFD2EDFF-2D31-3D1A-9B0D-16347F71F43A.jpg
    <![CDATA[Upscale Executive Chef with Catering Experience]]> This candidate spent 5 years with a stunning resort hotel in Colorado and would watch his kitchen lay dormant every summer, as wedding parties requested mountain top wedding receptions. He would load up the gondolas with all of the supplies they needed for a 45 minute ride to the top. When he got there, a full kitchen and dining area would be set up. This occurred several times per week in the summer at varying spots on the mountain. 

    When he was in New Orleans, the same activities would happen on the beach when he worked with Tim Creehan. 

    He is strong with the P&L, He writes all the budgets, counts inventory, he has a lot of pride and passion for his food and knows how to keep his guests happy. He has experience with French, Italian, Southern Creole and Continental Cuisine. 

    He is open to a contract position.

    Wed, 24 Jul 2019 00:00:00 EDT
  • Organized - no detail left out. Prepared - he was ready no matter what curve ball came about. Presentation - amazing taste and look of food, everything was always beautiful and tasted fantastic.
  • He was always quick to offer a helping hand where it was needed. I never heard him complain when he worked in other departments other than his own. He has a great personality and is a very likable guy. Employees looked up to him because of his fair treatment of them. He made work enjoyable for those around him through his upbeat nature and ability to have a healthy dose of fun in the workplace. He was a great listener when issues needed to be discussed. He was patient to listen to the details of a situation without interruption. He would often give advice or encouragement when and where it was needed.
  • Menu creativity. Culinary team building. Teaching and hands on training of his team to ensure continued growth
  • ]]>
    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-D476D663-2357-324F-9476-7DE3B03D2FD0.jpg
    <![CDATA[Regional Director of Operations]]> Talented hotelier with a career-long record of success, consistently exceeding position expectations for some of the nation’s most recognized hospitality operations.
    Excellent leadership and interpersonal skills; ability to build rapport with staff members and guests to succeed in high-pressure, challenging and deadline-driven environments.
    Exceptional communicator with strong logistical skills and a keen ability to improve productivity and employee engagement through organizational improvements and a focus on ongoing training.
    Broad experience encompassing all areas of hotel operations, with simultaneous management of up to 5 properties and more than 300 team members spanning multiple states.
    Expertise in turning around failing properties, with a long track record of success in individual and team awards for exceptional performance.
    Mon, 17 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4262C607-4E0F-3A32-AD85-5C1A5555609A.jpg
    <![CDATA[Food & Beverage Director/Executive Chef]]> A seasoned and accomplished food and beverage professional and executive chef with 17 years of experience for a full-service hotel; increased outlet sales by app. 5% above budget for 2017; decreased beverage cost by 1.5% year-on-year for the past 3 years; achieved a current score of 100% YTD for F&B event satisfaction

    Thu, 23 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-19D226B6-B1C0-3935-B7F7-920E2E7A0E70.jpg
    <![CDATA[Vice President & General Manager]]> Quality driven, results oriented hospitality professional with Marriott, Hilton, Intercontinental Hotels Group and independent properties with a proven track record of generating topline revenue, market share and profit growth. Specializing in hotel revenue management, ecommerce, sales and marketing, internal controls, property operations, food and beverage, renovations, capital planning, technology, total quality management and multi-brand, multi-property operations and asset management. Experienced in both union and non-union properties from small select service hotels to large full service convention and resort hotels up to 1,576 rooms and up to 100,000 square feet of banquet, meeting and convention space. Completed Hotel Renovations from $1 million to over $30 million. Increased F&B Total Revenue +$1.6 million, +39%; Net Profit +24% year over year. Certified Hospitality Administrator (CHA); guest speaker; educator and mentor.
    Marriott International General Manager Global Leadership Excellence Award Marriott International Financial Excellence Award
    Trailing 12 month Total Revenue +$3.2 million, +6%; Flow-through 59.8%; Improved GOP by 275% over 5 year period
    #1 in Guest Satisfaction for 3 consecutive years for hotel brand, Greater Los Angeles

    Mon, 22 Oct 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4F8D2E6E-655B-3018-B84C-B3B564612F4D.jpg
    <![CDATA[General Manager / Experienced F&B Background]]> An accomplished general manager with a strong food and beverage background for a full-service hotel; increased revenues by 18% and GOP by 13% in 2017; lowered food costs from more than 50% to 28% and beverage costs from 30% to 19%

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-03B66B84-1109-3006-B833-4CE4F258995E.jpg
    <![CDATA[Casino Manager / Extensive Project Management ]]> A creative professional with extensive project management experience from concept to development for a full-service resort and casino; overseeing daily operations of 11 outlets while managing 200 staff members including 8 assistant managers; increased sales by 80%; earned Gold Medallion Award 9 years in a row

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4BE59C80-F461-39AA-9DF5-2A6AE5BE51A7.jpg
    <![CDATA[Director of Operations - Luxury Hotel]]> A seasoned, astute, and results-oriented professional, offering extensive experience in hotel and resort management for a luxury hotel; drove key efforts in achieving 90.5% occupancy index, 110% ADR index and 99.2% RevPAR index; responsible for achieving four-star rating from Forbes in 2016, $14.8 million in revenues in 2016 and increased ADR from $454 to $491 in 2016

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-C59E39CB-8FE5-33B9-A55D-4168988FCBBB.jpg
    <![CDATA[Guest Services & Front Office Manager]]> A passionate and driven service-oriented hotelier with exceptional knowledge of all room’s and operational departments for a luxury resort; achieved Arrival & Departure Experiences of 90+ points in 2016; achieved a 35.8% room revenue growth in 2015; obtained an Associate Engagement Survey score of 84.3 points in 2016; implemented a renewed Incentive SOP for the Front Office which produced an increase year over year of 55% in upselling and walk-ins at the Front Desk

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-DF0CE7AA-41C3-3FC2-AB20-A1BE1E39223A.jpg
    <![CDATA[Director of Housekeeping]]> Experienced hospitality profession for the past 11 years. Experience working in operations at the Shore Club, which is a part of Morgan's Hotel Group. 

    Has worked with both the Hilton and Marriott brands.

    Experience also in advertising and the wine industry as well as serving in the US Navy for six years. All past industries have tied, directly or indirectly, into the hospitality industry. 

    Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-AABEDF07-C836-33BA-8AF5-1FF4E5F127B9.jpg
    <![CDATA[PGA General Manager/Head Golf Professional]]> 20+ years experience as a PGA General Manager in South Carolina, Virginia, and Maryland at several high-end daily fee and resort clubs. He has been a Class A PGA Member since 1998.  Managed facilities with annual budgets of $2M-$3M with over $1M in Food and Beverage revenue.  He has a history of growing revenues very quickly in all departments at every stop in his career.  Reputation for creating exceptional customer service atmospheres at all of his clubs.  He has coordinated and hosted over 800 Charity golf events.  

    Fri, 14 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-
    <![CDATA[Vice President of Operations - Boutique Hotels ]]> A service-oriented leader with 20+ years of experience in the hospitality industry for various full top branded and independent boutique hotels; grew portfolio revenue from $2.7 million to $11 million in 2017 with growth expectation of $18 million with 3 new properties coming online

    Tue, 28 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-CB415184-803A-348E-A59D-BDB4EEECD8BA.jpg
    <![CDATA[General Manager - Luxury Hotel]]> An award winning and highly capable and dynamic general manager for a luxury hotel with demonstrated knowledge and experience in all phases of hotel management, including sales & marketing, human resources, F&B, budget and forecast management, etc.; oversaw a staff of 300+, 7 divisions and 15 departments; oversaw a $25 million hotel renovation; quadrupled hotel profits and increased overall budget from $28 million to $52 million within 5 years through marketing in Middle East and Asia; established high profile relationships with several royalties and dignitaries from the Gulf region; increased hotel competitive ranking from #5 to #1; increased RevPAR index from 68 to 117 within 5 years; increased guest room revenue from $19 million to $42 million per year.

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-9B84A9A0-300D-3BEC-BA66-9007F6E1AF9B.jpg
    <![CDATA[Food & Beverage and Hotel Operations Executive]]> A highly accomplished hospitality executive with 30+ years of progressive and diverse domestic and international experience in hotel operations, food and beverage and culinary arts for top branded full-service hotels and casinos; planned and opened a large casino with eight F&B outlets; led a multi-functional team of 400+ including 30+ managers;  led F&B and hotel operations with sales of $60 million per year; achieved #1 ranking of a full-service hotel on Trip Advisor in the Bay Area; member of the culinary council and member of the Restaurant & Bar Council for Marriott International for several years.

    Mon, 18 Mar 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-2BD043B0-647A-3C7E-9A75-744C96BA0C78.jpg
    <![CDATA[Vice President of Resort Operations]]> A seasoned hospitality professional with more than 2 decades of solid progressive leadership roles in full-service luxury hotel management in North America, Europe and Asia; led the opening of one of the most luxurious resorts in the world; had direct reports of 19 Director-level subordinates; co-responsible for an annual revenue budget of $78 million; achieved Employee Engagement Survey result of 100% and highest ranking (k) in Employee Turnover Rate; improved Gallup Full Guest Engagement score by 14.4%; exceeded actual profitability vs. forecasted by more than 400%

    Thu, 23 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-530A9966-C0F5-3CA1-8104-5C3443CA5C37.jpg
    <![CDATA[Food & Beverage Director]]> Seasoned highly successful hospitality executive with 15 + years of hospitality management experience, offering broad- based global experience in management, core business processes, employee administration and guest relations. Pro-active hands on leader, teacher and communicator with an unwavering commitment to integrity, quality, guest service, communication and teamwork.

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-92AC6E60-ABEB-39F6-AD5B-2D7A1C1B7AE5.jpg
    <![CDATA[Catering Sales Manager]]> Experienced Sales & Sales professional with 5+ years experience selling both the corporate and social market in high end hotels & resorts.  Active NACE member in the Charlotte community.  

    Increased meeting planner survey scores YOY by 50%.  Strong prospecting skills with a killer sales instinct to win the business.  Versed at creating custom menus for clients while focused on implementing up-sell opportunities.

    Tue, 11 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-B895AE25-5D6B-3EB7-B380-3BE3C0AB6B62.jpg
    <![CDATA[Director of Sales - Full Service Hotel]]> A seasoned sales professional with 13+ years of experience in every facet of the hospitality industry for a full-service hotel; grew banquet and catering sales by more than $100,000 YTD (expected to surpass 2018 budget); grew group revenue by more than $300,000 in 2017; increased RevPAR and grew BT rates by 15% and BT loyalty by 28% in 2016

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-502AEAB5-2E86-34B9-8BD5-441481861732.jpg
    <![CDATA[Executive Chef / F & B Department Manager ]]> A business minded leader and innovative and creative chef for a luxury beach resort; managing all outlets in a $15 million per year F&B Department with 35 kitchen staff; lowered food costs from 34% to 29% within 2 months

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-30BDB3EE-D7A2-3CAA-BFE1-5A1F684BED6E.jpg
    <![CDATA[General Manager - High Volume Casual Dining]]>
  • 10 years of managerial experience with a national casual dining chain
    • 5 years as a General Manager at locations doing up to $4 million in annual sales
  • Ability to build sales at every location he worked at
  • Troubleshooter for locations in the market, has quickly turned around underperforming units
  • ]]>
    Tue, 12 Mar 2019 00:00:00 EDT "He is highly motivated to achieve goals. Great comprehension of what it takes to operate a successful business that is profitable and creates a superior dining experience for the guest. Extremely high work ethic and would not hesitate to do whatever it takes to succeed and achieve goals." - Former Peer

    "During our time working together I was very pleased with his performance. He took all direction and feedback that I gave in strive and delivered the results I was looking for in the business."
    - Former Supervisor

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-17E27215-7DE0-3BCE-880A-AC146190F255.jpg
    <![CDATA[Controller]]> Experienced Controller with background in Public Accounting and Private Industry. Experience includes team management, month-end close, budgets and cash flow management, as well as accounts payable, accounts receivable, payroll, bank reconciliations and sales tax filings. I have a Bachelor of Science Degree in Accounting, and am a CPA. I am experienced in using Sage accounting software and Quickbooks.

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-666C95A8-E601-3679-A15D-2A973F29D131.jpg
    <![CDATA[Director of Human Resources / Industry Leader]]> A strategic Human Resources professional with 15+ years of diverse experience dealing with people and promoting profit goals.  Excellent negotiator, organized, enthusiastic personality, and expert in solving complex problems. He also has a passion for understanding the business and being a business partner that will assist leaders to reach the business strategic goals for growth.



    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-0308A677-7858-3DEF-BB08-1CF588EB42FA.jpg
    <![CDATA[Senior Hospitality Executive - Upscale & Full Service]]> A successful and accomplished senior executive with 20+ years of experience in hotel management and food & beverage for full-service and upscale hotels; built $353 million in portfolio value growth in less than 3 years increasing value of assets by 48% and reversing revenue decline to overall $9+ million in profits; translated potential default to an award-winning portfolio of expertly-operated hotels with brand rankings in the top 10% of their respective brands

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-AA58F04D-BB76-3246-893A-3BE096AD5A94.jpg
    <![CDATA[Director of Restaurants / Industry Leader]]> An accomplished and driven food and beverage leader for a 5-star luxury hotel; managing and supervising 12 managers with a F&B revenue totaling more than $20 million; increased Medallia score by 12 points; reduced labor cost by 16% while increasing productivity

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-EEE67C99-B2B9-3CA4-8339-463C216A3E79.jpg
    <![CDATA[General Manager - District Manager - Casual Dining]]>
  • 7+ years General Manager experience at National Full Service chains
  • Multi-Unit experience
  • Oversaw two stores that are in the top-5 nationwide among franchised units in this company
  • Loyalty Rewards program is 10% higher than the average franchised rate
  • Troubleshooted chaotic restaurants, turning them into well-run, profitable stores
  • ]]>
    Thu, 14 Mar 2019 00:00:00 EDT "He was a great mentor to me. Even after many years apart, I still give him credit for molding me into a mature young professional." - Former Employee

    "He has great alignment of his team and is able to deliver results with and through his people" - Former Supervisor

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-3FAE753D-5A9E-3BBE-B409-00F2939855D8.jpg
    <![CDATA[Regional Director of Sales & Marketing]]> An accomplished sales leader with 18 years of proven successful sales and marketing experience in the hotel industry; directing and supporting sales and marketing efforts for a portfolio of 25+ hotels producing $260+ million in revenue; achieved a 7.6% RevPAR growth and 2.4% RevPAR Index growth for 2017

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-CF08A965-4315-3B72-94DB-991420A35E47.jpg
    <![CDATA[Executive Director of Food & Beverage - Full Service]]> A driven and determined executive and manager with a solid background spanning various roles in the hospitality industry for a full-service hotel; responsible for a $8.5 million F&B revenues; delivered guest service improvements of 4% YOY; reduced food cost from 28% to 22% and beverage cost from 24% to 16% saving $500,000 YOY; scored 100% on local health inspection each year in a management role; elevated customer comments scores into the 90s

    Thu, 10 Jan 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-1842CAC3-A430-3EF4-A34B-DD51AFD7605E.jpg
    <![CDATA[Executive Chef - Luxury Resort]]> A customer-centric and creative executive chef with 15+ years of experience managing high profile hotel and fine dining kitchen environments; managing multiple outlets for a luxury resort while supervising 40+ staff members; reduced financial discrepancies by managing a $1.5 million F&B budget with zero profit erosion; sustained a 23% food cost rate against a 27% industry standard

    Tue, 28 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-8B9079FF-AA3C-3D8E-8D4C-460704255B60.jpg
    <![CDATA[Outstanding District Manager for QSR/ Fast Casual]]> An excellent track record of success in Operations Management. 

    Has been responsible for 6 locations of a well-known Fast-Casual restaurant, redesigning the training manual and successfully growing sales, through marketing and affiliations with local organizations. During his tenure, he also opened 5 new stores.

    He was a Multi-Unit GM with another QSR brand, overseeing 6 restaurants. He opened 3 new prototype locations, hiring and developing the staff for each location. 

    Served 7 years as Area Coach and oversaw 27 restaurants for a QSR chain in Texas. He designed a successful repair program to help under-performing restaurants and increased sales and guest satisfaction. He also reduced food costs by pinpointing problem areas and educating his team on how their actions would affect the bottom line. He drastically reduced management turnover and developed 3 RGMs to Associate Area Coach positions. 

    Tue, 23 Jul 2019 00:00:00 EDT Great with numbers, budgets and analytics. He sees the big picture and can help road map without being tasked.

    Very passionate and driven.

    Very business knowledgeable, great person to work for and with

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-951C53DB-F24B-372F-A495-E2664AAE9386.jpg
    <![CDATA[General Manager - Full Service Experience]]>
  • 10+ years of Full Service General Manager experience with National Restaurant Concepts
  • GM experience with restaurants exceeding $3-4 million per year in sales
  • Extensive new store opening experience
  • Outstanding communicator and can rally his team behind him
  • Moving to Central Arkansas this summer
  • ]]>
    Mon, 11 Mar 2019 00:00:00 EDT "He knows how to do this job with his eyes closed. He has done this for years and knows exactly what he is doing." - Former Supervisor

    "He is very efficient when it comes to the goals of the company and completing paperwork on time. He always had everything in order for the end of week, end of month, and end of quarter reports and meetings." - Former Supervisor

    "He is wonderful dealing with guests and is quick to turn around any negative experience that would arise in regards to customer service." -
    Former Peer

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-63BA0570-7A00-3ACE-93FB-E80D354B5533.jpg
    <![CDATA[Executive Chef - Full Service Hotel]]> A hands-on executive chef with 25 years of experience in the hotel and restaurant industry; responsible for all aspects of food production for a 720-room full-service hotel; managing, mentoring and training a staff of 50 including 6 supervisors; responsible for developing and producing banquet and a la carte menus for social events with close to 2,000 guests; exceeded budget targets and reduced food cost by app. 20%

    Thu, 23 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-A52FBE50-103A-374F-917F-C2DE6EDB1773.jpg
    <![CDATA[Strong General Manager - Fast Casual]]> Currently the General Manager in a Training Store for a Fast Casual brand, where he is responsible for training all team members – from new starter inductions, to certification for their intended role. He closely monitors the P&L – from truck orders, to uniform costs, food/labor, office supplies and waste management. He mentors team members, runs shifts and ensures the building is in great shape for the guests. He also helps the District Manager run the stores in the area. 

    Was also a Multi-Unit GM for a few months, responsible for the overall operations of 2 stores.

    What I like about him: He’s knowledgeable and has a strong work ethic

    What his team says about him: He gets them involved in store business, allows them to make suggestions and listens to their opinions.

    Wed, 24 Jul 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-A9694C43-1E04-376C-A269-05290FC495D4.jpg
    <![CDATA[General Manager]]> Professional General Manager with 28 years’ experience in the hospitality industry.  Strong leadership skills, marketing & advertising skills, training, P&L statement skills and Room Division / Food & Beverage Management. Extensive knowledge of front and back house operations including opening new businesses.

    Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-471FB4D9-B953-3ED6-B70A-3BF03D3E9866.jpg
    <![CDATA[Operations Director/ Executive Chef - Experienced for New Store Openings]]> VERY Talented in the Restaurant industry. He has made a terrific name for himself in that he has experience as an Operations Director, an Executive Chef for some of the biggest names in the Restaurant world as well as Food and Beverage Director and Operating Partner. He has performed 20+ restaurant openings. He is strong with the budgets, menu prep, creating menu items, menu costing, POS systems, hiring, training, inventory, product ordering, bar and liquor inventory, vendor negotiations, purchasing and employee reviews. He has experience with Marketing, and provides structure to menu items that is selling and costs out items realistically. He pushes his staff to be productive with their time and has a constant supply of energy.

    He leads from the front and delegates responsibilities. His staff loves how he adapts to different scenarios and preaches with respect. They find him approachable. He holds them accountable and follows through to ensure staff understood directions he provided and continues to coach with patience. He is fluent in Italian, English, Spanish and is a little rusty with Japanese, and French. 

    Tue, 23 Jul 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-19367676-A9E9-3B1F-9167-AB7C1724BA54.jpg
    <![CDATA[General Manager / Industry Leader]]> This versatile hospitality leader has led successful teams in both hotels and private golf clubs working with Hyatt, Hilton, American Golf and ClubCorp.  He is a self-proclaimed revenue management nerd responsible for revenues of over $25 million and has mentored many team members that have gone on to manage their own upscale hotels and clubs. He is extremely proficient in budgeting, rate strategies, all human resource functions and extensive remodels, as well as brand conversions and new openings. He increased F&B revenues from $1.3 million to $2.9 million over a seven-year period with marketing initiatives, menu engineering and upselling and consistently increased golf rounds 13% to 20%.  He has experience with a union environment, downtown corporate hotels, destination locations and airport properties. While he pushes for and believes RevPar is “king”, he is adept at streamlining labor and COGS controls. He also takes pride in his ability to have outstanding relationships with his staff, getting maximum performance. Available for both southern and northern California locations. 

    Tue, 26 Mar 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4C313179-62A7-3F9C-9849-480A6007E89E.jpg
    <![CDATA[Director of Rooms - Upscale Boutique Hotel]]> A dynamic hospitality director with more than 8 years of experience for an upscale boutique hotel; overseeing two departments with a team of 30+ employees; achieved an 11% increase in guest surveys in Q4 of 2017; decreased CPOR in Q4 of 2017 from $33 to $29; improved associate satisfaction from 87% in 2016 to 92% in 2017; increased housekeeping annual hotel standard inspection by 5% and maintenance by 8% from 2016 to 2017

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-F1C6C40B-4925-3897-AFC2-C3F8E9D97B28.jpg
    <![CDATA[Catering Sales Manager / Industry Leader]]> A highly motivated solutions-driven professional with a strong background in event sales and customer service; currently working as a catering sales manager for a reputable conference center; collaboratively produced $2.5 million in sales in her third year of employment; has strong working relationships with fortune 100 companies; achieved new sales through creating new marketing concepts and campaigns.   

    Tue, 09 Apr 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-4FAB9978-E52A-3AA1-BD4E-3D856D307226.jpg
    <![CDATA[Multi-unit F&B General Manager]]> Hospitality professional with 11+ years of experience.

    Results-driven, dynamic executive with extensive experience directing operations across business and entertainment events, expansive restaurant execution, and luxury accommodations. Collaborative communicator demonstrating ability to partner with cross-functional groups, clients, and vendors to align priorities and achieve mutual goals. Analytical leaders skilled in leveraging data to implement process improvements and to influence organizational change. Proficient in Salesforce, Delphi, MICROS Property Expert, and InfoGenisis.

    Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-132D5AFC-6D3A-37B9-8B82-1FB20DFAF085.jpg
    <![CDATA[Fine Dining General Manager]]> This candidate has an extensive fine dining background. He is currently working with a Fine Dining restaurant, covering 2 locations - assisting with writing their budgets and configuring their database systems. He has experience as a General Manager for at least 2 Upscale restaurants in the Omaha area. He has experience with product ordering, vendor negotiations, ordering, managing food and labor costs as well as staffing, cross training, scheduling and handling guest complaints. 
    He is big at running sales contests, coaching proper techniques, minimizing overtime and assisting with getting staff out of the weeds. He is set with adjusting par levels and creating 100% scratch kitchen food items. 
    Wed, 24 Jul 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-FFBC95A9-279A-3989-828A-22AB7C76AE28.jpg
    <![CDATA[Catering and Special Events Director]]> A seasoned hospitality professional with 20+ years of experience in special events, catering and sales.  Worked for top luxury hotels as well as some of the most prestigious private and country clubs in Southern California. Skilled in creative event development with extensive experience in event logistics, budgeting and execution.  Possesses strong ability to cultivate positive relationships with internal and external partners

    Mon, 11 Feb 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-951240A8-5E6F-3D64-8F42-91D70C2C2DE5.jpg
    <![CDATA[Restaurant General Manager - Full Service Concept]]>
  • Several years of General Manager experience with Nationally Recognized Full Service Restaurants
  • Training General Manager experience
  • Restaurant General Manager experience at Full Service concepts doing over $5 million in sales annually
    • One concept this candidate was able to raise weekly sales from 60k to over 110k per week 
  • ]]>
    Mon, 11 Mar 2019 00:00:00 EDT "He is a terrific people manager. Staff and managers truly adore him and will do anything for him because he treats his team well, holds them accountable, educates and takes the time to develop them. He has a strong history of delivering on or exceeding targets whether it be P&L, customer metrics, turnover, etc." - Former Supervisor

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-9B9FFD8A-8C64-3E84-876F-A75EC3AFFD6A.jpg
    <![CDATA[Director of Rooms - Luxury Boutique Hotel]]> An experienced director of rooms for a luxury boutique hotel; leading a team of 8 managers and 6 supervisors; in 6 months, increased Trip Advisor ranking by 29 points and Market Metrix guest satisfaction scores by 20 points; redeveloped the front office SOPs and the housekeeping inventory system

    Thu, 23 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-F2513EE1-6417-3C43-8C6F-62DDA4817A55.jpg
    <![CDATA[Director of Food & Beverage / Industry Leader]]> A seasoned director of food and beverage operations with 20+ years of progressive experience for top full-service branded hotels; proficient in purchasing, catering, budgeting, training and development and menu implementation for both restaurants and room service; completed 3 major renovation projects; promoted 3 managers within the company; responsible for a F&B annual revenue of +$12 million and 30,000 sq. feet of convention space; increased guest satisfaction scores by 11%; brought down operating costs by 5% and increased F&B revenue by 38.5%.

    Wed, 06 Mar 2019 00:00:00 EST 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-969A105F-46C9-3C8D-9E27-45F06795728F.jpg
    <![CDATA[Restaurant General Manager - Fast Casual Background]]>
  • 3+ years of GM experience with National Fast Casual Concepts
  • 1 year of District Manager experience with a National Family Style Concept
  • Strong ability to build sales; this candidate opened a location where sales were 17% over what corporate projected
  • Runs strong numbers; with a past employer, this person was #1 company-wide in a National Fast Casual concept in Food Cost, Cleanliness, Guest Service, and inventory metrics
  • ]]>
    Tue, 12 Mar 2019 00:00:00 EDT "He is the whole package. I am a District Manager currently which he taught me all I know today. I was his manager trainee at the time." - Former Employee

    "He is an absolute empathetic people pleaser. He maintains 100% composure in stressful of situations It was always a pleasure to go into his restaurant." - Former Supervisor

    "He has strong leadership and communication skills and posses the ability to bring out the best in people." - Former Employer

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-EDA6FA94-EA68-3F51-ABF7-8F47CF7BC8B3.jpg
    <![CDATA[Director of Events]]> Ambitious and creative professional with proven sales and event planning skills with a passion for learning, growing, and changing in a fast-paced environment. Able to prioritize projects to meet deadlines in a high volume environment. Fantastic work ethic and focus to ensure that event + service delivery is consistent and timely. Excellent client service + social media skills to continuously improve efforts, execute events and exceed expectations. Proven ability to develop successful working relationships with C-Suite Executives, PGA Tour, Fortune 500 Companies, Country Club Members and Corporate Partners.

    Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-DE382F31-E9B4-36A4-A388-BC511F18E65C.jpg
    <![CDATA[Area Director of Sales & Marketing]]> A seasoned sales and marketing professional with 18+ years of hospitality sales experience for limited service hotels; expanded market share by 49% and responsible for increases in revenue by 5-10 points for 4 properties

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-9F4E3623-8E27-3807-8613-63EB9E04C87C.jpg
    <![CDATA[General Manager - Award Winning Background]]>
  • 13 years as a General Manager with a national Casual Dining Concept doing between $3.7-4 million in sales per year
    • 9 of those years as a Training General Manager
    • Has trained and developed nearly 45 Managers company-wide
    • 4-time GM of the year winner across the entire company
  • General Manager and Senior Manager experience at Upscale Casual concepts doing $4-12 million in sales per year
  • ]]>
    Fri, 29 Mar 2019 00:00:00 EDT "He is able to identify strong candidates and have them trained accordingly. He has a very strong crew and Management team. He always has a consistently clean business. His team takes great pride in having a Showcase Restaurant " - Former Peer

    "From my perspective, the only way he could improve is to be 100% perfect, everyday, and I have yet to meet this person. He is a model of consistency, with the ability to change with corporate initiatives. He embraces a companies culture, is the ambassador of his city, and mayor of his restaurant." - Former Supervisor

    "He has always ran an immaculate restaurant, that was always fully staffed and fully trained, as well as always exceeding the companies financial goals." - Former Supervisor

    1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-8214B27B-0E0C-3A8F-93A4-E0BE382A39C5.jpg
    <![CDATA[Area Director of Operations & General Manager]]> Accomplished area director of operations and general manager for 50+ properties including full-service, extended stay and select service hotels; delivered overall portfolio performance average of 49% GOP, 70% flow through and 126% RevPAR Index; enhanced F&B profit contribution by 33% and developed additional revenue streams resulting in a 20% increase in incremental revenue; recipient of the President’s RevPAR Champion Award (2005-2011) with annual penetration index over 160%

    Wed, 22 Aug 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-3A8A31DC-C6B1-3E20-A9F0-B9061777E5D9.jpg
    <![CDATA[General Manager]]> A dynamic Hotel General Manager with 10+ years of experience in the hospitality industry for mid-scale & select service brands.  

    BS, Hotel / Restaurant / Tourism Management (HRTM) / Culinary 
    Minor: Business Management
    Georgia Southern University
    -Ranked # 1 in Trip Advisor in the City of Columbia, SC (2011)
    -Ranked # 1 in Business in Trip Advisor in the City of Columbia, SC (2011)
    -Scored highest guestroom cleanliness scores of any previous year of hotel existence through the Quality Assurance Audit Inspections (2011)
    -Scored amongst the highest scores in the company on the company Internal Audit – 94.74%; 2010; 96%; 2011
    I-9, Cash Handling, OSHA Regulations, Accounts Payable / Receivable, Direct Bill, Balanced General Ledger / City Ledger, Risk Control, MSDS, Bloodborne Pathogens Control, etc...
    -Participated as an Alpha / Beta Property testing
    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-3D4439C3-B018-3631-A145-DB11405632D5.jpg
    <![CDATA[General Manager - Diverse Experience]]> An accomplished and energetic hospitality professional with 20+ years of hands-on progressive and diverse experience and for the past 5+ years a General Manager for a full-service hotel;  increased ADR by 200% within a 3 year period, and RevPAR by 200% also within a 3 year period.  

    Consistently exceeded brand metrics for guest satisfaction, QA audits, and improved social media rankings 


    Fri, 26 Oct 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-0699F0CD-9631-3501-905A-4B750397D230.jpg
    <![CDATA[Senior Level Hospitality Executive]]> A senior level hospitality executive with demonstrable achievements in strategic thinking, financial results and leadership at property, regional and corporate levels.  Entrepreneurial approach to problem solving with significant experience in openings, acquisitions, turnarounds and food and beverage.  A pioneer in green hotels, with successes in limited service to ultra-luxury assets.  A highly motivated and inspiring leader and manager.

    Mon, 10 Sep 2018 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-9A285B43-EAFF-3438-A525-416BEBD36AA5.jpg
    <![CDATA[Human Resources Manager]]> 6+ years of HR Hospitality Management experience  

    Highly focused and results-oriented in supporting complex, deadline-driven operations; able to identify goals and priorities and resolve issues in initial stages. Experienced in developing and maintaining administrative processes that reduce redundancy, improve accuracy and efficiency and achieve organizational objectives. Demonstrated knowledge of applying sound business practices with excellent time management, organizational and communication skills. Possesses the highest degree of integrity, credibility and maturity, supported by a flawless record of maintaining confidentiality. 

    Fri, 07 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-7FF52663-176A-3D57-89E8-DC43D3CDFE77.jpg
    <![CDATA[Food & Beverage Manager]]> Seasoned food and beverage manager that brings experience in high end resorts for 5+ years.  Currently responsible for $8m in annual sales with three food and beverage outlets.  Has been through both the Salamander training program as well as Forbes training program.  Also is a level 1 Cicerone in craft beer.

    Mon, 10 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-B2DA4B29-D390-38B0-AE70-828535CCF84D.jpg
    <![CDATA[Restaurant General Manager]]> I am a high energy , tactful results driven person. That thrives on working around this industry that I have been working for 35+years. Well trained and well rounded with great knowledge to see the bigger picture and to always maintain myself to the utmost highest regards protecting company brand and culture. I emphasize my style of management as fun , but also firm know when its time to get the job done work well in any team setting and also work alone with minimal to no supervision needed. I take imitative and take on more than is given to me and also work better under unpredictable and fast pace setting. Very flexible working schedule my availability has no restriction making me open to restaurant needs when needed. Always welcome change and see it as a good thing .I can fast track when needed and will always give 110% to my work,.
    I have accomplished buying my home 22 years ago and through working in this field has allowed me to stay here for that many years.
    I also see my children grown and off to college knowing the restaurant industry helped pay for there college and that gave me the best joy.
    I am grateful that I am bale to still be a great asset to the restaurant field .

    Tue, 23 Jul 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-
    <![CDATA[Director of Finance ]]> Over 20+ years in the Accounting space for full service hotels. Masters of Business Administration Accounting 

    Proficient in Peoplesoft, M3, Excel, Power point, Micros POS, Opera, ProfitSword, Word, Great Plains

    Thu, 06 Jun 2019 00:00:00 EDT 1 https://talent.geckohospitality.com/images/talent/101097/thumbs/talent_thumb2x-8E05F20B-C713-3871-8D7F-09C922B15710.jpg